Hearty Mac and Cheese

Friday, August 27, 2010

4 – 5 Cups macaroni, cooked and drained well

2 1/2 Cups cheddar cheese, grated

3 Eggs, whole and beaten

1/2 Cup sour cream

4 Tablespoons butter, chopped into pieces

1/2 Teaspoon salt

1 Cup milk

1) Preheat your oven to 350F

2) Cook and drain macaroni then put in a large bowl, adding the cheddar while the pasta is still nice and hot.

3) In another bowl combine the rest of the ingredients then add macaroni mixture. Pour it all into a casserole dish and bake for 35 to 45 minutes.

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